Xanthan gum
2016/9/9
CAS No:11138-66-2
Qty in 20' FCL:18MT
Min. Order:500KG
QC:Haccp,Kosher,Halal,Iso
· Xanthan Gum(Oil Drilling Grade)
· Xanthan Gum(Food Grade,200mesh)
· Xanthan Gum (Food Grade,80mesh)
CERTIFICATE OF ANALYSIS
Production Date: 08AUG 2016
Expiry Date: 07 AUG2018
|
Test Items |
Specs |
Result |
|
|
|
|
|
Batch No:NH130808040 |
62122 |
|
|
|
|
|
|
Appearance |
Cream-white |
Conform |
|
|
|
|
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Particle Size (mesh) |
Client need |
80 |
|
|
|
|
|
Loss on drying (%) |
≤15 |
12.0 |
|
|
|
|
|
PH (1% KCL) |
6.0-8.0 |
6.91 |
|
|
|
|
|
Viscosity (1% KCL, cps) |
1200cps-17000CPS |
1343 |
|
|
|
|
|
Shearing Ratio |
≥6.0 |
7.90 |
|
|
|
|
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Ashes (%) |
≤16 |
8.7 |
|
|
|
|
|
Total Nitrogen (%) |
≤1.5 |
Conform |
|
|
|
|
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Total Heavy Metals |
≤20ppm |
Conform |
|
As |
≤3ppm |
Conform |
|
Pb |
≤2ppm |
Conform |
|
Total Plate Count |
≤2000cfu/g |
Conform |
|
|
|
|
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Moulds/Yeasts |
≤100cfu/g |
Conform |
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|
|
|
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Staphylococcus |
Negative |
Negative |
|
|
|
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Salmonella |
Negative |
Negative |
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|
|
|
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E.Coliform |
Negative |
Negative |
|
|
|
|
|
Ethanol (ppm) |
<500 |
256 |
|
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|
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Victor Nutrition Enterprise Limited {Disclaimers} Anhui ICP 17017667
Tel:+0086 -18655172671
Email: calvinzuo@victor-nutrition.com
Address:Room 2527, Office C2, Jiayuan Plaza, intersection of Luzhou Avenue and Dongting Lake Road, Baohe District, Hefei City ,Anhui Province ,China